La Féve UK
Chocolate Gingerbread
Chocolate Gingerbread
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✨ Pre-order only for exclusively for invited members
Availability is limited and will close once our ateliers reach capacity. Dispatching November–December.
We like to describe our chocolates as dances—because when words fall short, rhythm can still carry meaning.
This one is a Christmas waltz at a masquerade ball. The room shimmers with candlelight, masks conceal, and mystery lingers in the air. The kind of scene where we all whisper: “How did they not know?”
The first notes are velvet—dark chocolate opening the stage. Then gingerbread steps in: a lively percussion of spice and warmth, boots tapping across polished floors. Cinnamon twirls with nutmeg, clove leans in closer, and the dance becomes playful, even reckless. Just when it feels too wild—there’s a pause. A hush. A sweetness that feels almost forbidden. Badum, badum… pause. You are not alone. Badduuum.
A bar that pirouettes between rich indulgence and spiced warmth. This Christmas, its rhythm is gingerbread.
- All colours are achieved with fruits and natural products
- All packagings are eco-friendly and recyclable
Ingredients
Ingredients
Dark chocolate 62% (cocoa beans; sugar; cocoa butter; emulsifier: sunflower lecithin; natural vanilla); Milk chocolate 35% (sugar; cocoa butter; whole MILK powder; cocoa beans; emulsifier: sunflower lecithin; pasteurized CREAM 35%; glucose syrup; sorbitol; dextrose; BUTTER; flavour: geranium leaves; cocoa butter; salt; citric acid;
Colorants: safflower, lemon and spirulina
Allergens
Allergens
pasteurized CREAM, BUTTER, MILK POWDER
(Made in a facility that processes tree nuts, peanuts, sesame seeds, dairy products and products containing gluten)
Size and Weight
Size and Weight
- W7.5cm/D5cm/H1cm
- Net weight 80g
Shipping Info
Shipping Info
Economy Delivery to Express Next Day delivery available from £3.90
Contact us or email (info@lafeve.co.uk) for your specific delivery needs - We are happy to help



CHOCOLATE CARE
Please please please don’t refrigerate our chocolates or leave them in the extreme heat! They’re happiest and most delicious at room temperature.